Food & Nutrition

TACKIDEX I 231

TACKIDEX I 231 is a cold water soluble modified waxy maize starch powder that is ideal for food applications. As a food grade starch, TACKIDEX I 231 provides benefits such as texture control and moisture retention. It has a loss on drying of 13% max and pH range of 5.0-7.0 making it well suited for use in foods. TACKIDEX I 231 has a RVA viscosity of 1500-1900 mPa.s and sieve grain size fraction of 80% max on 200um sieve, allowing for consistent performance. Its ability to control texture and retain moisture makes TACKIDEX I 231 a versatile ingredient for various food formulations.
TACKIDEX I 231
By: Roquette


Technical Description of TACKIDEX I 231

Group:
Starches and Starch Derivatives
Sub Group:
Pregelatinised waxy maize starch
Product Number:
187153

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TACKIDEX I 231 - Roquette | IMCD United States