Flavors

Our goal: Bringing flavor and life to delicious and sustainable products that enable the success of our customers.

IMCD’s Flavor Experts can provide technical guidance on flavor selection and prototype formulations that use flavor enhancers, encapsulation, masking, and organic flavors.

By connecting with consumer taste buds, you will gain their trust and loyalty. Just as quickly as food trends change, formulation and manufacturing techniques have to adjust even faster. So partner with the Technical Flavor Team at IMCD, we can create prototypes and formulation suggestions. Below you will find some of the flavor solutions we offer, from flavor encapsulation to preserve foods or flavor masking agents that alter certain flavors.
  
Talk with our flavor scientists, order a sample or request a food flavor formulation.

Taste the Solutions 

IMCD offers a variety of flavor solutions from the following flavor categories: 

Flavor Expertise
With a combined 30 years of experience ranging from entrepreneurs to large national brands, IMCD’s Technical Flavor Specialists understand the needs of product developers and can find the flavor tools they need to complete their projects based on consumer preference. 

Discover our new vegan flavors

Discover the flavorful possibilities with IMCD’s dynamic flavor portfolio

What is a Flavor?  
Flavor is our combined perception of smell and taste sensations as we eat and drink. 

Why Use Flavors?  
Flavor improves palatability and provides a signature identity to a product. Flavors help enhance and stabilize food’s native taste to withstand what is lost with processing and stabilize taste until the end of shelf life. Flavors can mask off-notes, provide taste modulation in a cost-effective solution.   


Basic Taste + Aroma + Feeling Factors =

Flavor

Connect with IMCD’s team of regional Technical Flavor Specialists, who work directly with our customers to provide a tailored flavor solution that meets their unique requirements

How can we help with your flavors?

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