Co-processed Microcrystalline Cellulose & Mannitol
Mannitol Powder - Mannitol Powder for Food and Pharma Solutions
This grade of co-processed material has improved powder flow and reduced lubrication sensitivity.
Mannitol Powder
More information about Mannitol Powder as a Pharmaceutical, Nutraceutical, and Food Ingredient
- White crystalline powder, consistent white, made in the US
- Slightly soluble
- Thermally stable
- Non cariogenic
- Low hygroscopicity
- Slight sweetening power
- Caloric value: 2.4 kcal/g (directive 90/496/EEC)