Description

Available as standard crisps with 60 percent or 80 percent protein and as an industry leading 85 percent protein soy-wheat crisp (protein on moisture-free basis), Nutrisoy® soy protein crisps from ADM are an excellent choice for protein fortification, delivering the nutrition, great texture, and bland flavor formulators love to work with.

  • baked goods
  • cereals & snacks
  • confectionary items
  • ice cream toppings

How can we support you with TEXTURA?

I am looking for..