Defatted soy flour and grits allows food processors a choice of soy proteins to enhance the nutritional, protein, and textural qualities of finished products.
Toasted Flour, Toasted Grits, Bakers Flour, 7B Flour - Description
ADM's soy flour and grits feature minimum protein levels of 50 percent on a moisture-free basis, are available in a variety of granulations, and in organic, non-GMO, clean label and conventional formats.
Toasted Flour, Toasted Grits, Bakers Flour, 7B Flour
More information about 7B Soy Flour
- Bakery
- cookies and crackers
- fermentation
- gluten free baking
- ground meat systems
- specialty blends