Products Overview

IMCD offers an extensive portfolio from market-leading suppliers. These products enable formulators to achieve their performance needs across a broad range of markets and applications.

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ADM Erythritol

It is a zero caloric sweetener used in the food and beverage industry as a substitute for other sweeteners such as cane sugar.

ADM Modified Tapioca Starch 2650xx

Thickening, shear and pH stability

ADM Modified Tapioca Starch 2651xx

Freeze thaw stability and thickening

ADM Modified Tapioca Starch 2654xx

Emulsification, spray drying and encapsulation

ADM Modified Tapioca Starch 2660xx

Robust thickening and process tolerance, freeze thaw stability, syneresis resistance

ADM Modified Tapioca Starch 2662xx

Viscosity, pH and shear stability, syneresis protection

ADM Native Tapioca Starch

Cost effective, clean label, neutral flavor, thickening and stabilizing

Acacia gum

Also known as gum arabic

Adlec RL and Yelkin Canola

Rapeseed (Canola) lecithin, Non-GMO

Amarnakote CS

Waterbased Release Agent

Amarnakote R

Waterbased Release Agent

Amarnakote RS

Waterbased Release Agent

Arcon

Soy protein concentrates

Arcon T

Textured soy protein concentrate

Artificial Flavors

Liquid and powder grades

BakeShure food grades

Encapsulated baking powders

BioVia

Antimicrobial Blends

Black beans

Available as whole beans, quick-prep whole beans, grits, meal and powder. Non-GMO, non-allergenic and minimally processed.

CLEARAM

Cook-up starch

DISCLAIMER - The content is provided for informational purposes only and IMCD makes no guarantee of its accuracy. You assume all risks of the use of, or reliance upon, information contained herein.