GENULACTA CARRAGEENAN NM-300

GENULACTA® NM300 is a carrageenan standardized with sucrose used in the food industry. It suspends insoluble particles and prevents separation, improving texture and mouthfeel. As a stabilizing hydrocolloid, GENULACTA® NM300 allows for filling at higher temperatures. It is suitable for use in neutral protein drinks, flavored milk, and recombined milk products. GENULACTA® NM300 provides benefits such as texture control and suspension of solids without altering taste or odor. Its ability to suspend particles and prevent separation makes it well-suited for applications involving insoluble ingredients.