GENU PECTIN LM 18 CG-Z

GENU PECTIN LM 18 CG-Z is a low ester non amidated pectin extracted from citrus peel. It is suitable for food applications requiring medium rapid gelling rate and medium calcium reactivity. GENU PECTIN LM 18 CG-Z provides benefits such as medium gelling rate and calcium reactivity which makes it well-suited for food preparations. It can be used at typical use levels between 0.4-0.7% in food applications. GENU PECTIN LM 18 CG-Z complies with various food safety standards and regulations. It is manufactured under food cGMP and offers consistent functionality for 365 days when stored properly.