Food & Nutrition

KELTROL T PLUS

KELTROL T PLUS is a clarified 80-mesh food-grade xanthan gum suitable for use in food preparations that require high clarity. KELTROL T PLUS provides clear solutions and imparts high solution viscosity at low gum concentrations significantly improved low shear rate viscosity, providing enhanced stabilization of suspensions and emulsions consistent and rapid hydration in aqueous solutions. It exhibits pseudoplastic rheology profile and little solution viscosity change over a wide temperature range compatible with and stable in solutions containing high salt concentrations soluble and stable in both acid and alkaline conditions. KELTROL T PLUS exhibits synergistic increase in viscosity when used with other gums. It can be used in applications where high clarity is desired and provides excellent suspension for insoluble solids and oil droplets, providing freeze-thaw stability.
KELTROL T PLUS
By: Tate & Lyle


Technical Description of KELTROL T PLUS

Group:
Hydrocolloids
Sub Group:
Xanthan gum
Product Number:
364327

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KELTROL T PLUS - Tate & Lyle | IMCD United States